Atelier notes
Description
FILETE HUACHINANGO 200 GR. PESCADOS Y MARISCOS evitando sobrecocinar 1832 evitando sobrecocinar Añejamiento: 12 mese en roble francés Se encuentra en las costas del atlántico y del pacífico El Pargo rojo o Huachinango es uno de los peces más preciados por el consumidor mexicano por su sabrosa carne y exquisito sabor
Exchange/Return Notes
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